Ingredients
Preparation
Steam or cook zucchini and green onions until crisp-tender, for 3 minutes.
Place all ingredients except cheese in a large pot. Toss well over low heat. Add Parmesan cheese and toss again. Serve hot.
Yield
Serves 4
Cook Time
Prep Time: 10 mins.
Cook Time: 20 mins.
Nutrition Facts
Nutrition information is provided as a resource. Values will vary depending on specific ingredients used.
Serving Size: 1
Number of Servings: Serves 4
Amount Per Serving:
Calories: 42
Calories from Fat: 72
Amount per Serving
% Daily Value*
Amount per Serving
% Daily Value*
Total Fat 8g
12%
Carbohydrates 13g
4%
Dietary Fiber 7g
28%
Saturated Fat 8g
40%
Calories 42kcal
2%
Cholesterol < 1mg
0%
Protein 9g
15%
Sodium 113mg
4%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.